I created a free online school during COVID, hosting sessions focused on various careers for ages 8-18. I brought in individuals who were laid off to teach virtually in a hands-on approach.

I produced a show with a film department called Cook and Consider. The concept uses food to engage strangers in conversations about deeper topics and encourage critical thinking.

I created a physical product called The Project Guru Planner. The planner was developed after donating over 300 consulting hours to small founders operating with budgets under $50K, helping them better organize ideas, strategy, and execution.

Curiosity led me to explore how I could assist a town suffering from a lack of clean water. I formed a team, and together we volunteered over 1,000 hours working to combat corruption, build partnerships, and pursue justice.

I received the Presidential Service Award from President Obama. 

I was a State Commissioner for Volunteer Services at 15.

I became a first generation college graduate at age 20. 

I taught 3rd-5th graders a social justice curriculum, and it led to a music video. 

I created a pop-up Coffee Museum designed to explore the 17 Sustainable Development Goals (SDGs). Check out a recap of the discoveries here. 

I created "A Seat at the Table," an immersive performance project exploring community experiences through interactive storytelling, facilitated interaction, and shared meals.

I launched a Scrap Kitchen that kept methane out of landfills by turning produce surplus, or “waste,” into nutritious upcycled meals for fire survivors.

I helped bring the first citywide event supporting disabled bodies to Manta, Ecuador.